It’s an unlikely setting for an exquisite dining experience served up by a couple straight out of a rom-com plot.
Sample Quote Post
mor12102@21
19 Luglio 2019
1
It’s an unlikely setting for an exquisite dining experience served up by a couple straight out of a rom-com plot.
A typical lunch meal begins with a series of hot and cold salads, followed by a tagine or Dwaz. Often, for a formal meal, a lamb or chicken dish is next, or couscous topped with meat and vegetables. Moroccans either eat with fork, knife and spoon or with their hands using bread as a utensil depending on the dish served. The consumption of pork and alcohol is uncommon due to religious restrictions